Server

Legends - Part Time
Boston · MA
Food and Beverage: Food/Beverage Management
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LEGENDS

Founded in 2008, Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Global Technology Solutions, Attractions, Growth Enterprises – offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning, and realizing exceptional experiences in sports and entertainment. For more information, visit www.Legends.net and follow us on Twitter and Instagram @TheLegendsWay.

FOR ATTRACTIONS

Global Attractions is a natural progression from Legends 360-degree platform for success. Our unrivaled guest experience and deeply researched sales and planning methodologies give us an edge. Legends currently operates 10+ attractions around the globe. We bring together some of the brightest experiential and attraction masterminds around the globe to ensure each brilliant idea is regionally relevant and destined to dazzle, delight and drive a steady stream of diverse visitors.

  • Custom narratives to guide the journey, delivered to deeply engage distinct visitor groups
  • Bold and dramatic design to push the envelope on the physical space and inspire awe and wonder
  • Re-imagined dining experiences to delight local foodies
  • Leading-edge technology and innovation to drive interactivity and create fully immersive experiences

Legends manages all operations across ticketing, special events, sponsorship food and beverage and retail for Attractions partners.

VIEW BOSTON

View Boston, which encompasses the top three floors of the Prudential Tower, will feature immersive experiential exhibits and a bistro on the 50th floor, an indoor/outdoor cocktail lounge with a 360-degree outdoor viewing deck on the 51st floor, and a double high (24-foot) indoor viewing space on the 52nd floor. The destination, designed with the adventurer in mind, was created to be an attraction that welcomes locals, and domestic and international visitors, being the ideal stop as they begin their Boston experience. Whether they are interested in discovering famed institutions and coveted hidden gems through immersive interactive experiences or meeting friends for a sunset cocktail - their unforgettable Bostonian experience starts here.   www.viewboston.com

THE ROLE   

The Server position provides exceptional guest service while working collectively and cooperatively in the View Boston Restaurant and Bar environment. 

ESSENTIAL FUNCTIONS

  • Ability to interact with guests to assure guest satisfaction.
  • Provide our guests with personal service and attention to detail that will exceed their expectations.
  • Serve food, soda, water, wine, cocktails, draft beer, and bottled beer.
  • Work as a team with fellow associates and other service departments within View Boston Observatory.
  • Support the service staff by clearing/cleaning tables and running food.
  • Performs opening, closing, and side work duties as assigned.
  • Knowledge of food, beverage, and retail outlets within View Boston Observatory.
  •  Performs other duties as assigned by Management as needed. 

QUALIFICATIONS

To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required.

  • All applicants must be at least 18 years of age.
  • Ability to interact with co-workers to assure compliance with company service standards.
  • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
  • Ability to multitask in a fast paced, team orientated setting.
  • Must be able to read, speak and write English Language to communicate with guests.
  • Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
  • Ability to work all events, including extended hours, nights, weekends, and holidays.
  • Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
  • Must have 2-3 years working in a fast-paced high-end club, or restaurant
  • High school diploma or equivalent. Some college preferred.

 

Compensation:

Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.

Working Conditions:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to sit, talk, hear; use hands to finger, and handle controls. The employee frequently is required to reach with hands and arms. The employee is required to stand, walk, and stoop. Specific vision abilities required by this job include close vision and the ability to adjust focus.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

 

Experience

Preferred
  • 2 - 3 years: Fast Paced High End Club or Restaurant Experience

Education

Preferred
  • High School or better

Licenses & Certifications

Preferred
  • TEAM Trained Cert.
  • ServSafe-food handling
  • Food Handler's
  • Alcohol Awareness

Skills

Preferred
  • Time Management
  • Team Work
  • Customer Service
  • Communication

Behaviors

Preferred
  • Team Player: Works well as a member of a group
  • Innovative: Consistently introduces new ideas and demonstrates original thinking
  • Enthusiastic: Shows intense and eager enjoyment and interest
  • Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
  • Dedicated: Devoted to a task or purpose with loyalty or integrity

Motivations

Preferred
  • Self-Starter: Inspired to perform without outside help
  • Peer Recognition: Inspired to perform well by the praise of coworkers
  • Goal Completion: Inspired to perform well by the completion of tasks
  • Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
  • Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization